Pinot Gris

Pinot Gris ~ Accolades

2012 Vintage

Score: 89

Neal McLennan, Western Living Magazine

Even before I opened it there were a few hints of something different. The first is that Township 7 has gone and created themselves a snappy new logo that’s still classic yet not sedate. Secondly they’ve chosen to bottle the Pinot Gris in the long bottle that the Alsatians favour. “What difference does a bottle make?” you no doubt scoff, and you’re right. But the choice of bottle often gives a hint of where the winemaker wants to go with a wine, the same way electing to call your Syrah Shiraz gives me an idea of what style the winemaker prefers. It’s a great hint because Alsatian Pinot Gris is the gold standard and this wine goes for some of the great Alsace trademarks—deeper colour, fuller body and some nice subtle floral notes (courtesy of some gewürztraminer). And unlike Alsatian wine, all this can be had for under $20, making it a worthy bottle to source.” Feb. 3, 2013

John Schreiner, renowned BC wine author

While the wine begins with a restrained aroma, there are refreshing flavours of apple, pear and melon. The finish is crisp with a hint of spice from the dash of Gewürztraminer in the blend.” Feb. 1, 2014

Jurgen Gothe, Georgia Straight

A new label from a winery that never fails to please. Hints of vanilla and ripe fruit, a little smoky. A true bargain at $19.99. Pinot Gris is generally considered to be the signature varietal of the Okanagan, particularly the Naramata Bench. Barely 140 cases were made of this one. There aren’t many B.C. white wines that go so well with soft, creamy cheeses. A lovely after-dinner treat.” Jan- Feb, 2014

2010 Vintage

A- Julianna Hayes, Okanagan Sunday

Classic gris style. Bright peach, tangerine, melon and honeysuckle notes in the bouquet. On the palate, there’s an initial hit of sweet citrus fruit backed by loads of fresh acidity.” Dec. 9, 2012

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