Ring in a sparkling new year with a wine that shines. Enjoy one of our traditional method seven stars sparkling wines with loved ones. It’s fabulous for intimate New Year’s Eve celebrations and New Year’s Day brunch.
Our seven stars Polaris 2018 blanc de blanc sparkling wine was recommended in the Province newspaper this week, with wine critic James Nevison writing, “It’s delicate yet compelling, with classic notes of brioche and apple before a balanced, crisp finish. Bottom line: A, Classy, Classic…” Similarly, Master of Wine Barbara Philip wrote in her gift guide for wine lovers in Montecristo Magazine this month, “Polaris has a good balance between yeasty-toastiness and crisp fruit…”
A wine club exclusive, our luxury seven stars Sirius 2015 Brut was also recommended in Montecristo Magazine by Daenna Van Mulligen, “Named for the brightest star in the evening sky, Sirius is a blend of chardonnay and pinot noir from the winery’s Langley vineyard. A bubbly with elegance. The acidity is racy with a bold citrusy undertone…” Similarly, Vancouver Sun wine critic Anthony Gismondi described Sirius as, “Lean, stylish, and will keep for years in the bottle. A top-flight BC bubble you should try before it is all gone. 92 points…”
Intrigued to know more? Check out this new behind the scenes peek at the sparkling process in this short video with our winemaker Mary McDermott and Anthony Gismondi.
Please note our tasting rooms are open today from 11 to 3 pm and closed New Year’s Day. We wish you and your family a healthy, joyous and prosperous 2022!