2025 Harvest: A record-breaking season at Township 7
The 2025 harvest will be remembered as one of the most dynamic and abundant seasons in Township 7’s history.
It’s halibut season! Pacific halibut is a sustainable fish that is wonderfully sweet and delicate when eaten fresh. We always look forward to halibut season when you can buy direct
A rich and delectable dish for winter entertaining, this Oceanwise friendly halibut recipe from TASTE Magazine is ideal with our crisp Sauvignon Blanc. Bon Appetit! Serves 4 4×4 oz (125g) halibut fillets4 tbsp
It’s spring and Halibut season has started! What better way to enjoy fresh Pacific Halibut than with the fresh and crisp Township 7 Sauvignon Blanc? TASTE Magazine has developed this delicious
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Shining Bright: Township 7 Wins 2025 BC Wine Awards “Wine of the Year”
Township 7 wins “Wine of the Year” at the 2025 BC Wine awards.
Township 7 Named Canada’s Most Awarded Sparkling Wine Producer at the 2025 National Wine Awards
Township 7 Vineyards & Winery named most highly awarded sparkling wine producer in the Canada.
Meet Steve Latchford – Township 7’s Vineyard Manager
Steve brings over two decades of winemaking and vineyard management expertise to Township 7.
2024 Vintage Report
2024 was the most challenging Vintage we’ve ever seen for the Okanagan Valleys wine Industry.
2024 Harvest – a true tale of sustainability
Sustainability goes beyond the vineyard; it’s about people, employment and our communities.