2024 Harvest – a true tale of sustainability
Sustainability goes beyond the vineyard; it’s about people, employment and our communities.
It’s halibut season! Pacific halibut is a sustainable fish that is wonderfully sweet and delicate when eaten fresh. We always look forward to halibut season when you can buy direct
A rich and delectable dish for winter entertaining, this Oceanwise friendly halibut recipe from TASTE Magazine is ideal with our crisp Sauvignon Blanc. Bon Appetit! Serves 4 4×4 oz (125g) halibut fillets4 tbsp
It’s spring and Halibut season has started! What better way to enjoy fresh Pacific Halibut than with the fresh and crisp Township 7 Sauvignon Blanc? TASTE Magazine has developed this delicious
Township 7 Set to Release an Exciting New Tier of Wine
The 2024 harvest is wrapping up, and it’s been a truly unprecedented year for Township 7.
5th Annual Support, Ship & Sip
Township 7 Vineyards & Winery is proud to announce the launch of its fifth annual Support, Ship & Sip charity campaign, benefiting an essential industry organization – the BC Hospitality Foundation (BCHF).
Spring update – Q&A with Winemaker Mary McDermott
We sat down with our esteemed Winemaker Mary McDermott to get an update on the winter freeze and effects on the vines, as well as the 2024 vintage.
April is BC Wine Month
2024 has certainly been one for the books for the BC wine industry. Once again we are showing that we are resilient and continue to
Easter Lunch that’s sure to please
This Easter long weekend, treat your guests to a mouthwatering blue cheese steak sandwich (recipe courtesy of the Food Network Kitchen) that will leave them
South Langley
Fraser Valley
21152 16th Avenue (at 212th)
Langley, B.C. V2Z 1K3
Open Daily
11 am – 6 pm
Reservations Recommended
Naramata Bench
Okanagan Valley
1450 McMillan Ave.,
Penticton, B.C. V2A 8T4
Saturday & Sunday
12 pm – 5 pm
Reservations Recommended
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